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Category: Indian Vegetarian Recipes

PACHAI PAYARU VADAI – GREEN GRAM VADAI

By: divya | 0 Comments | | Category: bonda, Indian Vegetarian Recipes, main dishe, Side Dishes, snacks, South Indian Dishes, Uncategorized

PACHAI PAYARU VADAI – GREEN GRAM VADAI

PACHAI PAYARU VADAI – GREEN GRAM VADAI This is a very easy and simple recipe made with whole moong dal and is perfect for that “naalu mani palaharam” – “four pm snacks”. This spicy masala vada is a great snack and can be made very easily with a little bit ... more

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RAGI ADAI DOSAI – RAGI DOSA WITH LENTILS RECIPE

By: divya | 0 Comments | | Category: Breakfast, Chutney, idly dosai, Indian Vegetarian Recipes, main dishe, South Indian Dishes, Uncategorized

Ragi Adai Dosai -Ragi dosai

RAGI ADAI DOSAI – RAGI DOSA WITH LENTILS RECIPE This is an easy to put dosa recipe that requires a little bit of planning. The lentils and the millet is soaked and ground, fermented briefly and dosas are made. They make for a healthy meal. Here is how to make ... more

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KARUVEPPILAI CHUTNEY RECIPE – CURRY LEAVES CHUTNEY RECIPE

By: divya | 0 Comments | | Category: Chutney, idly dosai, Indian Vegetarian Recipes, lunch, main dishe, rice, Side Dishes, South Indian Dishes, Uncategorized

KARUVEPPILAI CHUTNEY RECIPE – CURRY LEAVES CHUTNEY RECIPE

KARUVEPPILAI CHUTNEY RECIPE – CURRY LEAVES CHUTNEY RECIPE This is a raw curry leaves chutney recipe. Sudha, her maid had made this chutney one day for herself and Mahesh akka was intrigued by the simplicity of the recipe. Ever since, it has become a regular at her place. It’s usually ... more

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Rajma Recpie

By: divya | 0 Comments | | Category: chappathi, idly dosai, Indian Vegetarian Recipes, lunch, main dishe, parotta, rice, Side Dishes, Uncategorized

Rajma Recpie

Rajma Recipe In most Punjabi homes the kidney beans are cooked till they become soft enough to melt in the mouth. Whereas in many of the restaurants I have eaten the beans are just cooked. I suggest cooking the kidney beans fully so that they become soft and easy to digest. ... more

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KAIKARI ROTTI, VEGETABLE ROTTI RECIPE

By: divya | 0 Comments | | Category: chappathi, Indian Vegetarian Recipes, lunch, main dishe, South Indian Dishes

KAIKARI ROTTI, VEGETABLE ROTTI RECIPE

KAIKARI ROTTI, VEGETABLE ROTTI RECIPE My maid makes these amazing kaikari rotti. Its crispy and loaded with spices. Generally carrots, onions and herbs are used. But to mix things up, one can add spinach too. A little dill also adds a nice flavour to the rotti. Its very filling and ... more

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MUSHROOM STEW RECIPE.

By: divya | 0 Comments | | Category: american style snack, chappathi, drink, Indian Vegetarian Recipes, lunch, Side Dishes, soups, Uncategorized

Mushroom stew

MUSHROOM STEW RECIPE. I adapted my vegetable stew recipe and made this Mushroom stew. My father in law loves Mushrooms in any form. So I tweaked my veg stew recipe and it was such a hit at home. The home made masala paste makes for the base flavour of this ... more

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PACHA MAANGAI CHUTNEY

By: divya | 0 Comments | | Category: Chutney, Indian Vegetarian Recipes, Side Dishes, South Indian Dishes, Uncategorized

pacha mangai chutney

PACHA MAANGAI CHUTNEY This is a very easy to do chutney using unripe mangoes. Unripe mangoes are a rich source of Vitamin C. 100 grams of mango has about 44% of the required DV (daily value) of Vitamin C (wikipedia). This is a raw chutney. Unripe mangoes are ground with ... more

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IDLI MAAVU BONDA

By: divya | 0 Comments | | Category: bonda, Indian Vegetarian Recipes, Side Dishes, snacks, South Indian Dishes

IDLI MAAVU BONDA

IDLI MAAVU BONDA This is a favorite snack for a lot of South Indians. Whether you call it as punugulu or idli maavu bonda, this is one addictive snack that’s made with old idli dosa batter that has gone a little sour. The batter is mixed with maida or rice ... more

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How to Make HOTEL STYLE SAMBAR

By: divya | 0 Comments | | Category: Indian Vegetarian Recipes, Side Dishes, South Indian Dishes, Uncategorized

restaurant style sambar

How to Make HOTEL STYLE SAMBAR I think this might be the most debatable post I have ever written. While the sentiment on the TN vs KA sambar runs very high in my family as is the case with many Tamil people who have settled in Bangalore, I have a ... more

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RESTAURANT STYLE KARA CHUTNEY

By: divya | 0 Comments | | Category: Chutney, Indian Vegetarian Recipes, Side Dishes, South Indian Dishes, Uncategorized

RESTAURANT STYLE KARA CHUTNEY

RESTAURANT STYLE KARA CHUTNEY  This kalavai chutney is what she serves to her customers along with her paniyarams. A potpourri of ingredients go into making this one of a kind chutney. This is one of our current favorites at home. Recipe adapted from here. Ingerdients 1 teaspoon oil 1/4 teaspoon mustard ... more

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